exceptional. flavorful. delicious. 

March 7-29, 2025

Our moderately portioned, multiple course meals allow you to enjoy a more flavorful dining experience!
We will accommodate for those with dietary requests! For Gluten Free, Vegan or other specific needs, please give us a call!
 
Prices listed with the entrees include Beginnings, Entrée, Dessert and Iced Tea & Coffee

Beginnings

Elements Beginnings Plate
Mixed Greens, Julienne Vegetables, Black Pepper Ranch Dressing; Date & Onion Relish; Apricot Spread; Herb Cheese; Sliced Ham; house-made Crackers

Entrée Selections

All Entrées are accompanied by Potatoes and Vegetables

Entrée Duo     $59
Choose one of the following pairings:
  Beef Tenderloin accompanied by Crab Cakes with Rémoulade
  Beef Tenderloin accompanied by sautéed Shrimp*
 

Chicken Pesto Pasta    $42
Pesto Cream Sauce with Broiled Chicken Breast, Ham, Sundried Tomatoes tossed with house-made Herb Pasta

Scallop & Lobster Pasta    $47
Sauteed Scallops, Lobster & Asparagus in a Lobster Brandy Cream Sauce with house-made Pasta
 

Medallions of Beef Tenderloin*     $62

Beef Tenderloin‏ topped with Maître d' Butter
 
Seafood Medley    $48
Sautéed White Fish finished with Lemon, Butter & Parsley; sautéed Shrimp; a Crab Cake with Rémoulade
 
Horseradish Encrusted Salmon*    $42
Broiled Fillet of Salmon lightly basted with Apricot Horseradish Glaze & finished with seasoned Breadcrumbs and a Sherry Cream Sauce
 

Surf & Turf*
Medallion of Beef & Lobster Tail

 

Twin Lobster Tails*
Twin Tails lightly floured & pan fried finished with Lemon, Butter & Parsley

 
*Gluten-free options available, please indicate if needed when submitting your entree selections

Dessert

Sweet Treat
Chef Creation

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Ready to pre-order your entrées?

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